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Raising Belt Standards in the Food Industry
Ammeraal Beltech has worked closely with the Bakery and Confectionary Industry for a long time and uses this experience to continuously improve belting solutions.
Now a new Premium range of Food Grade belting has been added to the highly regarded Ropanyl series: ultra-flexible, shrink-less with outstanding non-fray performance and excellent release properties to provide the answer in many situations.
The new Premium range brings all the classic advantages of the existing Ropanyl belt series and more – it can help reduce system and maintenance costs while boosting output, supporting food safety and preserving food quality.
The Premium Advantage brings efficiency and productivity.
Conveying is at the heart of a business operation – the Premium Advantage keeps a system running more smoothly, efficiently, productively and economically.
Flexibility – less tension and strain throughout the conveying system reduces costs for power consumption, belt replacement and maintenance.
Shrink-less – the Premium belt design reduces the risk of shrinkage and maintains optimal tracking, even under the most demanding Food Industry conditions.
Non-stick – the Premium antimicrobial matt surface delivers excellent release properties for even the most challenging materials. Clean and extra-smooth transfers safeguard improved food safety and product quality.
Ammeraal Beltech’s new Premium Range of Ropanyl Belts meet or exceed the strict hygiene requirements of the Food Industry.
For more information, click here.
New Premium Range of